Kashmiri Muski Bhudji Rice

Muski Bhudji is a rare, aromatic heirloom rice variety native to Kashmir, treasured for its distinctive fragrance and delicate flavour. Grown in the fertile valleys of Kashmir using traditional farming methods, this short-grain rice is a staple of authentic Kashmiri cuisine and a true taste of heritage.

• Rare heirloom aromatic rice variety from Kashmir
• Distinctive fragrance and delicate, nutty flavour
• Grown using traditional Kashmiri farming methods
• Perfect for Kashmiri pulao, kheer, and everyday cooking
• No artificial processing or additives